To prepare graduates with advanced knowledge and skills in agricultural sciences, including plant and animal breeding, genetics, biotechnology, crop production, soil science, and agricultural economics.
To provide graduates with research skills that enable them to undertake independent research in agriculture and contribute to the development of new knowledge in the field.
To develop graduates who are able to analyze and solve complex problems related to agricultural production, sustainability, and food security.
To prepare graduates for leadership roles in the agricultural industry, including positions in research and development, education, management, and policy.
To produce graduates who are committed to sustainable agricultural practices and environmental stewardship, and who are able to evaluate and implement these practices in their work.
To equip graduates with communication and interpersonal skills that enable them to work collaboratively with other professionals in the agricultural industry and effectively communicate their research findings to a wide range of stakeholders, including policymakers, farmers, and the general public.
To develop graduates who are capable of adapting to changing technologies, market conditions, and environmental factors in agriculture, and who are able to contribute to the development and implementation of innovative solutions to emerging challenges.
To prepare graduates to pursue further education or research opportunities in agriculture or related fields, including doctoral programs, postdoctoral research positions, or industry-focused research and development roles.
Program Outcomes (PO`s):
Advanced knowledge of agricultural sciences: Students will have an in-depth understanding of the biological, physical, and social sciences that are relevant to agriculture. This knowledge will enable them to develop innovative solutions to current agricultural challenges and apply their knowledge in agricultural research, policy, and practice.
Critical thinking and problem-solving skills: Graduates will be equipped with the analytical skills necessary to solve complex agricultural problems. They will be able to identify challenges, analyze data, and develop evidence-based solutions to improve agricultural production, sustainability, and profitability.
Research skills: Students will develop research skills to design and conduct research projects in agriculture. They will learn to analyze and interpret research findings and communicate their results effectively to a wide range of stakeholders.
Leadership skills: Students will learn to lead teams, communicate effectively, and manage projects in an agricultural context. They will be able to work collaboratively with colleagues, stakeholders, and industry partners to achieve shared goals.
Sustainability and environmental stewardship: Graduates will understand the importance of sustainability and environmental stewardship in agriculture. They will be able to evaluate and implement sustainable agricultural practices that promote environmental health, social equity, and economic viability.
Career readiness: Graduates will be prepared for a wide range of career opportunities in agriculture, including research and development, education, policy analysis, management, and consulting.
