Dr. Rayees Afzal

The world faces many unique challenges and it is the mission of our School to find solutions for feeding our world, protecting human and environmental health, stewarding our agricultural resources and enriching the lives of youth and families.

The Agriculture Science is a comprehensive science covering a wide range of fields, from basic to applied, with the aim of contributing to human survival and life, including the analysis of biological functions, the production of foods and foods that make effective use of those functions, the conservation of the natural environment, and the maintenance of our living environment, including local communities. In other words, modern agriculture is not only an industry but also a practical study that supports our lives. More specifically, we are utilising natural sciences, such as biology, chemistry, and physics, and social sciences, such as economics and sociology, to incorporate the development and research results of science and technology, including the rapidly evolving life sciences, and to expand the field of development.